Sustainability Management Programmes

1. Environmental Management Programme
   
   Environmental Management Program (EMP) is developed through Environmental Aspect Impact Identification and Evaluation (EAIIE). The procedure of EAIIE is available at Sime Darby Plantation Quality Management System (PQMS). Each operating unit has its own EMP which comprises Environmental Objectives and its action plan. The EMP is carried out annually and reviewed at the management unit and management review meetings. Water quality, air quality, waste handling, pollution prevention, energy conservation and natural resource management and biodiversity enhancements are among the elements considered in the EMP.



2. Safety Management Programme
   
   The Safety Management Program (SMP) is developed through the Hazard Identification Risk Assessment and Risk Control (HIRARC). The procedures of HIRARC are made available in the Sime Darby PQMS. Each operating unit will have its own HIRARC which consists of Safety Objectives and its action plan. The SMP is also carried out on an annual basis and will be reviewed through management unit and management review meetings. Safety Rate, Loss Time Injury, Emergency Response Procedures (ERP) and Prevention of Disease Outbreak are among the elements considered in the SMP.



3. Quality Management Programme
   
   The Quality Management Program (QMP) is developed by the Plantation Management Team. The quality target of Fresh Fruit Bunch (FFB) quality, FFB yield per hectare, Oil Extraction Rate (OER), Free Fatty Acid (FFA) and Kernel Quality shall be set according to the Quality Objective for each financial year. The QMP is also carried out on an annual basis and reviewed through management unit and management review meetings.